Product name |
EXW HUF, net, kg prices |
EXW EUR, net, kg prices* |
Key features |
Other infos |
Finished products |
| Smoked sausage, gourmet |
3990.00 HUF |
12.9 EUR |
Smoked, air-dried, cured product |
Packaking is up to the client needs. Quanities based on monthly agreement. |
| Smoked country ham |
5990.00 HUF |
19.37 EUR |
Cured in salt for 4 to 6 weeks, then smoked, pork leg, as requested by the client |
| Smoked pork fat |
1690.00 HUF |
5.47 EUR |
Cured in salt for 4 to 6 weeks, then smoked, pork backfat without meat |
| Smoked bacon |
3990.00 HUF |
12.9 EUR |
Cured in salt for 4 to 6 weeks, then smoked, chop and bacon layers |
| Smoked "Kolozsvari" bacon |
2490.00 HUF |
8.05 EUR |
Cured in salt for 4 to 6 weeks, then smoked, bacon (boneless) with meat layers |
| Lard |
1190.00 HUF |
3.85 EUR |
Produced with traditional (dry-rendering) technology |
Raw meat |
| Pork side/half pork |
1990.00 HUF |
6.44 EUR |
with skin, head and legs |
Packaking is up to the client needs. Quanities based on monthly agreement. |
| Pork tenderloin |
3990.00 HUF |
12.9 EUR |
boneless |
| Boneless pork chop |
3990.00 HUF |
12.9 EUR |
skin- and boneless |
| Pork shoulder |
3990.00 HUF |
12.9 EUR |
skin- and boneless |
| Pork leg |
4490.00 HUF |
14.52 EUR |
skin- and boneless |
| Boneless spare ribs |
4490.00 HUF |
14.52 EUR |
boneless |
| Pork leg |
2990.00 HUF |
9.67 EUR |
with skin and bones |
| Pork shoulder |
1990.00 HUF |
6.44 EUR |
with skin and bones |
| Meat trimmings |
3490.00 HUF |
11.29 EUR |
skin- and boneless |
| Fat |
1490.00 HUF |
4.82 EUR |
diced, skin- and boneless |
|